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321. Cumulative sum techniques   Publication: Edinburgh, Published for Imperial Chemical Industries by Oliver and Boyd; 1964 . viii, 66 p. , Reprinted 1967 Date:1964 Availability: Copies available: Turkeyen Campus Science & Technology [TS155 W66] (1), Actions: Add to cart No cover image available No cover image available
322. Quality control :   Publication: Englewood Cliffs, N.J. : Prentice-Hall, 1963 . xii, 498 p. : Date:1963 Availability: Copies available: Turkeyen Campus Science & Technology [TS156 Q3 H35] (1), Actions: Add to cart No cover image available No cover image available
323. The control of quality   Publication: London, Thames and Hudson 1965 . vii, 238p. Date:1965 Availability: Copies available: Turkeyen Campus Science & Technology [TS156 Q3 T48] (1), Actions: Add to cart No cover image available No cover image available
324. Unit operations in food processing /   Publication: Oxford : Pergamon, 1983 . viii,207 p. : Date:1983 Availability: Copies available: Turkeyen Campus Science & Technology [TP372.5 E27] (1), Actions: Add to cart
325. Food quality assurance /   Publication: Westport, Conn. : AVI Pub., 1977 . vii,314 p. : Date:1977 Availability: Copies available: Turkeyen Campus Science & Technology [TP372.5 G68] (1), Actions: Add to cart
326. Sampling inspection and quality control   Publication: London, Methuen, 1969 . 128 p. , 'Papers and books for further reading": p. 115 Date:1969 Availability: Copies available: Turkeyen Campus Science & Technology [TS156.4 W47] (2), Actions: Add to cart No cover image available No cover image available
327. Managing quality /   Publication: New York : Philip Allan, 1990 . x,357 p. : Date:1990 Availability: Copies available: Turkeyen Campus Science & Technology [TS156 M35] (2), Actions: Add to cart
328. Statistical methods for testing, development, and manufacturing /   Publication: New York : John Wiley, 1992 . xxiv, 516 p. : Date:1992 Availability: Copies available: Turkeyen Campus Science & Technology [TS155 B74] (1), Actions: Add to cart
329. Engineering statistics and quality a control   Publication: New York : McGraw-Hill 1953 . xi,442 p. : Date:1953 Availability: Copies available: Turkeyen Campus Science & Technology [TS155 B79] (1), Actions: Add to cart No cover image available No cover image available
330. Statistical process control and quality improvement /   Publication: New York : Macmillan , 1991 . xvi,487p. : Date:1991 Availability: Copies available: Turkeyen Campus Science & Technology [TS156.8 S618] (1), Actions: Add to cart
331. Statistical process control and quality improvement /   Publication: New York : Macmillan , 1991 . xvi,487p. : Date:1991 Availability: No items available: Actions: Add to cart
332. Manual of food quality control 12:   Publication: Rome: F.A.O, 1991 . 154p. , FAO Food and nutrition papers; 14/2. Date:1991 Availability: Copies available: Turkeyen Campus Science & Technology [TX537 F66] (1), Actions: Add to cart
333. Manual on instrumentation and quality control in the textile industry. -   Publication: New York : United Nations, 1978 . vi,46 p. - Date:1978 Availability: Copies available: Turkeyen Campus Science & Technology [TS1450.5 U55] (1), Actions: Add to cart No cover image available No cover image available
334. Apparel manufacturing :   Publication: New York : Macmillan, 1990 . viii, 535 p. : Date:1990 Availability: Copies available: Turkeyen Campus Science & Technology [TT497 G56] (2), Actions: Add to cart
335. Quality assurance in the food control chemical laboratory. -   Publication: Rome : FAO, 1993 . ix, 126. p. - Date:1993 Availability: Copies available: Turkeyen Campus Science & Technology [TX551 Q82] (1), Actions: Add to cart No cover image available No cover image available
336. Quality assurance in the food control chemical laboratory. -   Publication: Rome : FAO, 1993 . ix, 126. p. - Date:1993 Availability: No items available: Actions: Add to cart No cover image available No cover image available
337. Manuals of food quality control /   Publication: Rome : FAO, 1979 . vol. : Date:1979 Availability: Copies available: Turkeyen Campus Science & Technology [TX551 R43] (1), Actions: Add to cart
338. Manuals of food quality control /   Publication: Rome : FAO, 1979 . vol. : Date:1979 Availability: No items available: Actions: Add to cart
339. Quality control /   Publication: Englewood Cliffs, N.J. : Prentice-Hall, 1986 . x, 358 p. : 25 cm. Date:1986 Availability: No items available: Actions: Add to cart
340. WHO Expert Committee on Specifications for Pharmaceutical Preparations :   Publication: Geneva, Switzerland : World Health Organization, 2014 . xi, 387 p. : Date:2014 Availability: Copies available: College of Medical Sciences Resource Centre [RS189 W47] (2), Actions: Add to cart No cover image available No cover image available