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Food poisoning and food hygiene /
Publication:
London : Edward Arnold, 1974
. ix, 308 p. :
Date:1974
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Science & Technology
[RC143 H6 1974]
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Evaluating training programs :
Publication:
Sans Franciso : Berrtett-koehler Pub., 1994
. xv, 229 :
Date:1994
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[HF5549.5 T7 K575]
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How to manage change effectively /
Publication:
San Francisco : Jossey-Bass, 1985
. xxii, 280 p. :
, "Approaches, methods, and case examples"--P. [iii].
Date:1985
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Social Sciences
[HD 58.8 K52]
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A practical guide for supervisory training and development /
Publication:
Reading, Mass. : Addison - Wesley Pub., 1983
. viii, 232 p. :
Date:1983
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Social Sciences
[HF5549.5 T7 K57]
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Evaluating training programs :
Publication:
San Francisco, CA : Berrett-Koehler, 2006
. xvii, 372 p. :
Date:2006
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Social Sciences
[HF5549.5.T7 K57 2006]
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