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1. Pesticide residues in food 2005:   Publication: Rome: FAO., 2005 . ix, 342 p.: Date:2005 Availability: Copies available: Turkeyen Campus Education & Humanities [S493 F65 No.183] (1), Actions: Add to cart
2. Pesticide Residues in food 2004: by Joint Meeting of the FAO Panel of Exports on Pesticide Residues in Food and the Environment and the WHO Care Assessment Group Publication: Rome, Italy: WHO/FAO, 2005 . xxiii, 1470 p.: Date:2005 Availability: Copies available: Turkeyen Campus Education & Humanities [S 493 F65 No. 182/1/2/] (2), Actions: Add to cart No cover image available No cover image available
3. Pesticide residues in food - 2002:   Publication: Rome: World Health Organisation and Food and Agriculture Organization of the United Nations, 2002 . xix, 390 p.- Date:2002 Availability: Copies available: Turkeyen Campus Education & Humanities [S 493 F65 No. 172] (1), Actions: Add to cart
4. Safety evaluation of certain mycotoxins in food /   Publication: Geneva, Rome: Food and Agriculture Organisation of the United Nations, 2001 . v, 701 p. : Date:2001 Availability: Copies available: Turkeyen Campus Science & Technology [TX341 F65 no. 74 2001] (1), Actions: Add to cart
5. Report of the expert consultation on the role of small-scale fisheries in poverty alleviation and food security, Rome, 5-8 July 2004. by Expert Consultation on the Role of Small-Scale Fisheries in Poverty Alleviation and Food Security Publication: Rome, Italy : FAO, 2004 . v, 20 p. Date:2004 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [SH3 F65 No. 749] (1), Actions: Add to cart
6. The national food and nutrition survey of Guyana, 1971 :   Publication: [Georgetown : s.n., 1972 . 198 p., in various pagings : , Photocopy. | Undertaken by the Government of Guyana with the assistance of the Caribbean Food and Nutrition Institute, the Pan-American Health Organisation and the Food and Agriculture Organisation of the United Nations. Date:1972 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX360 G8 N368] (1), Actions: Add to cart No cover image available No cover image available
7. Progress in land reform :   Publication: New York : United Nations, 1976 . v, 182p. Date:1976 Availability: Copies available: Turkeyen Campus Social Sciences [HD111 U5 1976] (1), Actions: Add to cart No cover image available No cover image available
8. Regional Experts Workshop on Organization of Peasants in Asia, Bangkok, 1974. Organization of peasants in Asia :   Publication: Bangkok : Friedrich-Ebert-Stiftung, 1974 . 321 p., [4] p. of plates : , (Selected problems of social development). Date:1974 Availability: Copies available: Turkeyen Campus Social Sciences [HD1537 R4] (1), Actions: Add to cart No cover image available No cover image available
9. Natural resources and the human environment for food and agriculture.-   Publication: Rome : Food and Agriculture Organisation of the United Nations, 1980 . viii,62p. : Date:1980 Availability: Copies available: Turkeyen Campus Social Sciences [HD1445 H37] (1), Actions: Add to cart
10. FAO studies in agricultural economics and statistics 1952-1977 :   Publication: Rome : FAO, 1978 . ix, 142p. : Date:1978 Availability: Copies available: Turkeyen Campus Social Sciences [HD1425 F6] (1), Actions: Add to cart
11. Guidelines for the migreation of integration of sustainable agriculture and rural development into agricultural policies /   Publication: Rome : FAO, 1997 . xii, 53 p. Date:1997 Availability: Copies available: Turkeyen Campus Social Sciences [U/N HD1417 H37] (1), Actions: Add to cart No cover image available No cover image available
12. Agricultural development policy:   Publication: West Sussex, England: John Wiley & Sons Ltd, 2003 . x, 528 p. : Date:2003 Availability: Copies available: Turkeyen Campus Social Sciences [HD1415 N67] (1), Actions: Add to cart
13. The implications of the Uruguay Round Agreement on Agriculture for developing countries :   Publication: Rome : Food and Agriculture Organisation of the United Nations, 1998 . [xii], 147 p. : Date:1998 Availability: Copies available: Turkeyen Campus Social Sciences [HD1415 T73 no. 41] (1), Actions: Add to cart
14. Trends and prospects for forest products in South European and other Mediterranean countries.-   Publication: Geneva : United Nations Economic Commission for Europe, 1980 . various p. , Supplement 8 to vol. xxxii of the "Timber Bulletin for Europe". Date:1980 Availability: No items available: Withdrawn (1), Actions: Add to cart No cover image available No cover image available
15. Pesticide residues in food 2006 : joint FAO/WHO meeting on pesticide residues : report of the joint meeting of the meeting of the FAO Panel of experts of Pesticide residues of food and the WHO core assessment group on Pesticide residue :   Publication: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2006 . ix, 385p.: Date:2006 Availability: Copies available: Turkeyen Campus Processing Center [SF98 P46] (1), Actions: Add to cart
16. Joint FAO/WHO codex Alimentarius commission recommeded international standard for raisins.   Publication: Rome: FAO/WHO, 1975 . iii, 14p. , Its CAC/RS; 67-1974. Date:1975 Availability: Copies available: Turkeyen Campus Science & Technology [TX537 J64] (1), Actions: Add to cart No cover image available No cover image available
17. Terminologie de 1 alimentation et de la nutrition : by Food and Agriculture Organisation of the United Nations. Publication: Rome ; FAO, 1976 . 54 p. - , Definition de quelques termes et expressions d' usage courant (en francais seulement Date:1976 Availability: Copies available: Turkeyen Campus Science & Technology [TX349 F6] (1), Actions: Add to cart No cover image available No cover image available
18. Evaluation of certain food additives and contaminants :   Publication: Geneva : World Health Organisation, 2016 . xii, 114 p. : Date:2016 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [RA8 T4 W67 no.995] (3), Actions: Add to cart
19. Evaluation of certain certain contaminants in food :   Publication: Geneva, Switzerland : World Helth Organisation, 2017 . xi, 166 p. Date:2017 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [RA8 T4 W67 no.1002] (1), Actions: Add to cart
20. Food labelling /   Publication: Rome : W.H.O., 2007 . 41p. Date:2007 Availability: Copies available: Turkeyen Campus Processing Center [TX551 J65 2007] (6), Actions: Add to cart