Evaluation of certain food additives : fifty-third report of the Joint FAO/WHO Expert Committee on Food Additives.
- Geneva: World Health Organization, 2000.
- viii, 128 p. ; 24 cm.
- WHO technical report series ; 896 .
- Technical report series (World Health Organization) ; 896 .
"Joint FAO/WHO Expert Committee on Food Additives met in Rome from 1 to 10 June 1999"--P. 1.