000 -LEADER |
fixed length control field |
01025pam a2200325 a 4500 |
001 - CONTROL NUMBER |
control field |
951024 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20130310193232.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
840320s1981 ilua b 001 0 eng |
010 ## - |
-- |
84006495 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0939450240 (pbk.) : |
Terms of availability |
$25.00 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
RA975.5 D5 M23 1981 |
082 00 - |
-- |
642/.5 |
-- |
19 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mahaffey, Mary J. |
9 (RLIN) |
55685 |
245 10 - TITLE STATEMENT |
Title |
Food service manual for health care institutions / |
Statement of responsibility, etc |
Mary J. Mahaffey, Mary E. Mennes, Bonnie B. Miller.- |
250 ## - EDITION STATEMENT |
Edition statement |
1981 ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
[Chicago, IL] : |
Name of publisher, distributor, etc |
American Hospital Pub., |
Date of publication, distribution, etc |
c1981. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
ix, 381 p. : |
Other physical details |
ill. ; |
Dimensions |
23 cm. |
500 ## - GENERAL NOTE |
General note |
"AHA catalog no. 046170"--T.p. verso. |
|
General note |
Includes index. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Bibliography: p. [369]-376. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Hospitals |
General subdivision |
Food service. |
9 (RLIN) |
55686 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Mennes, Mary E. |
9 (RLIN) |
55687 |
|
Personal name |
Miller, Bonnie B. |
9 (RLIN) |
55688 |
906 ## - |
-- |
7 |
-- |
cbc |
-- |
orignew |
-- |
1 |
-- |
ocip |
-- |
19 |
-- |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|