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161. Microbiology of foods /   Publication: San Francisco : W. H. Freeman, 1980 . xii, 708 p. - Date:1980 Availability: No items available: Withdrawn (1), Actions: Add to cart
162. Hunger, politics, and markets :   Publication: New York : New York University Press, 1975 . xix, 129 p. Date:1975 Availability: Copies available: Turkeyen Campus Social Sciences [HD 9000.6 .H85] (1), Actions: Add to cart
163. Rapid food production growth in selected developing countries :   Publication: Washington, D. C. : International Food Policy Research Institute , 1979 . 98 p. : Date:1979 Availability: Copies available: Turkeyen Campus Social Sciences [HD 9000 B33] (1), Actions: Add to cart No cover image available No cover image available
164. Guidelines for sampling fish in inland waters /   Publication: Rome : Food and Agriculture Organization of the United Nations , 1980 . ix, 176 p. : Date:1980 Availability: Copies available: Turkeyen Campus [UN Doc] (1), Actions: Add to cart
165. Physical properties of foods /   Publication: Westport, Conn. : AVI Pub. Co., 1983 . xiv, 532 p. : , Papers of the IFT-IUFoST basic symposium held in 1982 at Las Vegas, Nevada. 24 cm. Date:1983 Availability: Copies available: Turkeyen Campus Science & Technology [TX541 P48 1983] (1), Actions: Add to cart
166. Food politics :   Publication: Montclair, N.J. : Allanheld, Osmun, 1981 . ix, 246 p. ; 24 cm. Date:1981 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000.5 F663 1981] (1), Actions: Add to cart
167. Animals, feed, food and people:   Publication: Texas: AAAS, 1980 . xv, 149p.: Date:1980 Availability: No items available: Actions: Add to cart
168. Manual of food quality control /   Publication: Rome : FAO , 1994 . v, 127 p.- , Vol. 16 : Radionclides in food. Date:1994 Availability: Copies available: Turkeyen Campus [TX 341 F65 n. 14/16] (1), Actions: Add to cart No cover image available No cover image available
169. Improvement of nutritional quality of food crops :   Publication: Rome : Food and Agriculture Organization of the United Nations, 1981 . 92 p. ; 28 cm. Date:1981 Availability: Copies available: Turkeyen Campus Science & Technology [UN Doc.] (1), Actions: Add to cart
170. Biology and the food industry /   Publication: London : Edward Arnold , 1974 . 59 p. : Date:1974 Availability: Copies available: Turkeyen Campus Science & Technology [RA 601 B3] (1), Actions: Add to cart No cover image available No cover image available
171. Basic sensory methods for food evaluation /   Publication: Ottawa, Ont., Canada : The Centre, 1989 . x, 160 p. : , "IDRC-277e." Date:1989 Availability: Copies available: Turkeyen Campus Science & Technology [TX546 .B33] (1), Actions: Add to cart
172. A preliminary analysis of the Nicaraguan food system :   Publication: Geneva : United Nations Research Institute for Social Development, 1982 . ix, 133 p. : 21 cm. Date:1982 Availability: Copies available: Turkeyen Campus Science & Technology [TX360 N5 B37 ] (1), Actions: Add to cart No cover image available No cover image available
173. An end to hunger? :   Publication: London : Zed Bks, 1991 . 284p. , Report prepared for the United Nations Research Institute for Social Development and for the south Commission based on UNRISD Research on food systems and society. Date:1991 Availability: Copies available: Turkeyen Campus Social Sciences [HD9018 D44 B37] (2), Actions: Add to cart No cover image available No cover image available
174. Canned foods :   Publication: London : J. & A. Churchill , 1969 . viii, 319 p. : Date:1969 Availability: Copies available: Turkeyen Campus Science & Technology [QR 115 H4 1969] (1), Actions: Add to cart No cover image available No cover image available
175. The Anthropology of health /   Publication: Saint Louis : C. V. Mosby, 1978 . x, 218 p. : Date:1978 Availability: Copies available: Turkeyen Campus Education & Humanities [GN 296 B38] (1), Actions: Add to cart
176. Roots of rebellion :   Publication: Boston, Mass.: South End P, 1987 . xiv, 220p.: Date:1987 Availability: Copies available: Turkeyen Campus Social Sciences [HD9014 C46 B37] (1), Actions: Add to cart
177. Food from the sea :   Publication: Boulder, Colo. : Westview Press, 1978 . xxvi, 380 p. : Date:1978 Availability: Copies available: Turkeyen Campus Science & Technology [SH327.5 B44] (1), Withdrawn (1), Actions: Add to cart
178. Nutrition and agriculture deveopment:   Publication: New York: Plenum P., 1976 . xxiv, 500p.: , Held in celebration of the 25th anniversary of Nutrition of Central America and Panama. Date:1976 Availability: Copies available: Turkeyen Campus Social Sciences [HD 9000 .1 S96 1974] (1), Actions: Add to cart No cover image available No cover image available
179. FAO studies in food and population /   Publication: Rome : | New York : Food and Agriculture Organization of the United Nations ; | distributed by UNIPUB, 1976 . viii, 227 p. Date:1976 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000.5 .F16] (1), Actions: Add to cart
180. Post-harvest and processing technologies of African staple foods :   Publication: Rome : Food and Agriculture Organization of the United Nations, 1991 . 354 p. ; 30 cm. Date:1991 Availability: Copies available: Turkeyen Campus Science & Technology [SB176 A4 B46 1991] (1), Actions: Add to cart