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Hygienic design and operation of food plant /
Publication:
Chichester [West Sussex] : E. Horwood for society of Chemical Industry, 1979
. 292 p., [4] leaves of plates :
Date:1979
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[RC965 F58 H94]
(2),
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2. |
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Principles of sensory evaluation of food/
Publication:
New York: Academic P., 1965
. x, 602 p.:
Date:1965
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[RefTX541 A54]
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3. |
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Natural toxicants in food :
Publication:
New York : VCH publishers, 1987
. 254 p. :
Date:1987
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[RA1258 N38]
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Protective cultures, antimicrobial metabolites and bacteriophages for food and beverage biopreservation /
Publication:
Cambridge : Woodhead Publishing, 2011
. xxii, 501 p. :
Date:2011
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[TP371.2 P76 ]
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5. |
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Tracing pathogens in the food chain /
Publication:
Oxford : Woodhead Pub., 2011
. [xxvii], 610p.
Date:2011
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[QR 115 T73]
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6. |
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Bananas
Publication:
Hauppauge, N.Y. : Nova Science Publishers, 2011
. 1 online resource (xii, 337 p.) :
Date:2011
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Gluten
Publication:
New York : Nova Science Publishers, 2011
. 1 online resource (xi, 196 p.) :
, Includes index.
Date:2011
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8. |
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Bees in Europe and Sustainable Honey Production (BEE SHOP)
Publication:
New York : Nova Science Publishers, 2011
. 1 online resource (xi, 202 p.) :
Date:2011
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Food quality
Publication:
New York : Nova Science Publishers, 2011
. 1 online resource (xviii, 641 p.) :
Date:2011
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The price of food
Publication:
New York : Nova Science Publishers, 2009
. 1 online resource (vi, 182 p.) :
Date:2009
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11. |
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Fermented milk products
by Abdelrahman, R. Ahmed.
Publication:
New York : Nova Science Publishers, 2010
. 1 online resource (61 p.) :
Date:2010
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Developments in high-pressure food processing
by Schaschke, Carl.
Publication:
New York : Nova Science Publishers, 2010
. 1 online resource (viii, 53 p.)
Date:2010
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New topics in food engineering
Publication:
Hauppauge, N.Y. : Nova Science Publishers, 2011
. 1 online resource (xii, 324 p.) :
Date:2011
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Advances in food science and technology
Publication:
New York : Nova Science Publishers, 2010
. 1 online resource (vi, 298 p.) :
Date:2010
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Focus on food engineering
Publication:
New York : Nova Science Publishers, 2011
. 1 online resource (xii, 374 p.) :
Date:2011
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Food hydrocolloid edible films and coatings
Publication:
New York : Nova Science Publishers, 2010
. 1 online resource (66 p.) :
Date:2010
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Tannins
Publication:
Hauppauge, N.Y. : Nova Science Publishers, 2011
. 1 online resource (xv, 381 p.) :
Date:2011
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Phytochemicals and human health
Publication:
New York : Nova Science Publishers, 2011
. 1 online resource (xii, 542 p.) :
, "A tribute to late Professor Bimal Kumar Bachhawat."
Date:2011
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Olive-oil purchase behaviour
by G�azquez Abad, Juan Carlos.
Publication:
New York : Nova Science Publishers/Novinka, 2010
. 1 online resource (58 p.) :
Date:2010
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Liquid chromatography for the determination of mycotoxins in foods
by Romero-Gonz�alez, R.
Publication:
New York : Nova Science Publishers, 2010
. 1 online resource (x, 63 p.) :
Date:2010
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