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Codex alimentarius :
Publication:
Rome : FAO/WHO, 2001
. iii, 70 p.
, At the head of title : Joint FAO / WHO Food Standards Programme Codex Alimentarius Commission.
Date:2001
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United Nations Science and Technology
[TX537 C6]
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2. |
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Global handbook on food and water safety
by De Leon, Sonia Yuson.
Publication:
Springfield, Ill. : Charles C. Thomas, 2003
. 1 online resource (xxx, 318 p.) :
Date:2003
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Make it safe!
Publication:
Collingwood, Vic. : CSIRO Pub., 2010
. 1 online resource (283 p.)
Date:2010
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4. |
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Principles of food sanitation /
Publication:
New York, N.Y. : Springer, 2006
. xiv, 413 p. :
Date:2006
Availability:
Copies available:
Turkeyen Campus
Reserved Collection
[TP373.6 M37 2006]
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Turkeyen Campus
Reserved Collection
[TP373.6 M37 2006]
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5. |
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Codex Alimentarius :
Publication:
Rome : WHO., 2009
. 125p.
Date:2009
Availability:
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Processing Center
[TX537 J65 2009]
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