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Addressing marketing and processing constraints that inhibit agrifoods exports :
Publication:
Rome : FAO of the United Nations, 2005
. xiv, (117) p. :
Date:2005
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Education & Humanities
[S 21 A7 F65 No. 160]
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2. |
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Insurance of crops in developing countries/
Publication:
Rome: Italy: F.A.O., 2005
. vii, (85) p.:
Date:2005
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[S 21 A7 F65 No. 159]
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3. |
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Food engineering, quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2004
. x, 81 p. :
, "TC/M/Y5788E/1/12.04/1100"--P. [4] of cover.
21 cm.
Date:2004
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Science & Technology
[S 21 A7 F65 No. 156]
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4. |
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Handling and preservation of fruits and vegetables by combined methods for rural areas :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. viii, 99 p. :
, "TC/M/Y4358E/1/11.02/1600"--P. [4] of cover.
30 cm.
Date:2003
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[S 21 A7 F65 No. 149]
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5. |
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Small-scale palm oil processing in Africa /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2002
. vi, 56 p. :
, "TC/M/Y4355E/1/12.02/1500"--P. [4] of cover.
30 cm.
Date:2002
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[S 21 A7 F65 No. 148]
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Zero tillage development in tropical Belize:
Publication:
Rome: FAO, 2001
. xi. 57 p.:
Date:2001
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Science & Technology
[U/N S 21 A7 F65 No. 147]
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7. |
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Principles and practices of small- and medium-scale fruit juice processing /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2001
. xii, 226 p. :
, "The purpose of this publication is to present technical and business information designed to address issues facing small and medium-size juice processors along with insights into the theory and practice of juice and juice beverage processing and utilization"--P. 3. | "TC/M/Y2515E/1/11.01/1500"--P. [4] of cover.
30 cm.
Date:2001
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[S 21 A7 F65 No. 146]
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8. |
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Contract farming :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2001
. ix, 166 p. :
, "TC/M/Y0937E/1/6.01/1500"--P. [4] of cover.
23 cm.
Date:2001
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Science & Technology
[U/N S21 A7 F65 No. 145]
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9. |
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Sugar processing and by-products of the sugar industry /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2001
. xi, 132 p. :
, "TC/M/Y0104E/1/4.01/1100"--P. [4] of cover.
30 cm.
Date:2001
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[U/N S 21 A7 F65 No. 144]
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10. |
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Food into cities :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2000
. 1 v. (various pagings) :
, Translation of: Aliments dans les villes. | "TC/M/X8137E/1/9.00/1400"--P. [4] of cover.
30 cm.
Date:2000
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Science & Technology
[S 21 A7 F65 No. 143]
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11. |
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Fermented grain legumes, seeds and nuts :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2000
. xi, 109 p. ;
, "TC/X7475E/1/6.00/1300"--P. [4] of cover.
30 cm.
Date:2000
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Education & Humanities
[S 21 A7 F65 No. 142]
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12. |
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Minor oil crops /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 1992
. vii, 241 p. :
Date:1992
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[SB 21 A7 F65 No. 94]
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13. |
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Airtight grain storage /
Publication:
Rome : Food and Agriculture Organization of the United Nations , 1980
. viii, 71 p. :
Date:1980
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Turkeyen Campus
Science & Technology
[SB 190 H83]
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14. |
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Freezing of fruits and vegetables :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2005
. x, 64 p. :
Date:2005
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Turkeyen Campus
[S 21 A7 F65 no. 158]
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15. |
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Principles and practices of small- and medium-scale fruit juice processing /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2001
. xii, 226 p. :
, "The purpose of this publication is to present technical and business information designed to address issues facing small and medium-size juice processors along with insights into the theory and practice of juice and juice beverage processing and utilization"--P. 3. | "TC/M/Y2515E/1/11.01/1500"--P. [4] of cover.
Date:2001
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16. |
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Fermented fruits and vegetables :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 1998
. x, 96 p. ;
, "M-17"--T.p. verso.
Date:1998
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[TP371.44 .B38 ]
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17. |
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Date palm products/
Publication:
Rome: FAO, 1993
. xiii, 216 [16], 40p.:
Date:1993
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Turkeyen Campus
Science & Technology
[QK495 P17 B37]
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18. |
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Rice-husk, conversion to energy /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 1978
. ix, 175 p. :
Date:1978
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Turkeyen Campus
Science & Technology
[TP360 R42 B42]
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19. |
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Post-harvest and processing technologies of African staple foods :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 1991
. 354 p. ;
30 cm.
Date:1991
Availability:
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Turkeyen Campus
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[SB176 A4 B46 1991]
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20. |
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Horticultural marketing :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 1989
. xii, 118 p. :
Date:1989
Availability:
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Processing Center
[S21 A7 F65 No.76]
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