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Evaluation of certain food additives and contammants:
Publication:
Geneva: World Health Organisation, 1999
. viii, 96p.-
Date:1999
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Science & Technology
[Rt. 8T4W67 No884]
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Evaluation of certain food additives and contaminants :
Publication:
Geneva : World Health Organization , 1991
. vii, 49 p.
, "Joint FAO/WHO Expert Committee on Food Additives met in Geneva from 5 to 14 June 1990"--P. 1.
Date:1991
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[RA 8 T4 W67 no. 806]
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The crazy makers :
Publication:
New York : Penguin Putnam., 2000
. [xiv], 300 p. -
Date:2000
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[RC347 .5 S56]
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Principles and methods for the risk assessment of chemicals in food /
Publication:
Geneva, Switzerland : Food and Agriculture Organization of the United Nations, 2009
. various pagings :
, The item is in English with summaries in French and Spanish.
Date:2009
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United Nations Science and Technology
[RA1270 F6 P75]
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Evaluation of certain food additives :
by Joint FAO/WHO Expert Committee on Food Additives. Meeting
Publication:
Geneva : WHO, 2012
. vii, 183 p.
Date:2012
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United Nations Science and Technology
[RA8 T4 W67 no.974]
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Evaluation of certain food additives and contaiminants :
by Joint FAO/WHO Expert Committee on Food Additives
Publication:
Geneva : WHO, 1999
. viii, 96 p. : ill.
Date:1999
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[RA8 T4 W67 no. 884]
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Melamine and other problematic food carcinogens
by Viroj Wiwanitkit.
Publication:
New York : Nova Science Publishers, 2009
. 1 online resource (120 p.)
Date:2009
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Eat safe
by Statham, Bill.
Publication:
Philadelphia, Pa. : Running Press, 2008
. 1 online resource (xiv, 305 p.)
, First North American ed. published as: What's in your food, 2007.
Date:2008
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An Alternative History of Hyperactivity
by Smith, Matthew.
Publication:
New Brunswick, NJ : Rutgers University Press, 2011
. 1 online resource (260 p.)
, Description based upon print version of record.
Date:2011
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Evaluation of certain food additives and contaminants :
Publication:
Geneva, Switzerland : World Health Organization, 2013
. vii, 75 p. :
, "The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Geneva from 8 to 17 June 2010"--P. 1
Date:2013
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Evaluation of certain food additives and contaminants :
Publication:
Geneva, Switzerland : World Health Organization, 2013
. vii, 75 p. :
Date:2013
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Evaluation of certain certain contaminants in food :
Publication:
Geneva, Switzerland : World Helth Organisation, 2017
. xi, 166 p.
Date:2017
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United Nations Science and Technology
[RA8 T4 W67 no.1002]
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Evaluation of certain food additives :
Publication:
Geneva : FAO/WHO, 2016
. x,162 p.
, The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Geneva from 7 to 16 June 2016."--page 1.
Date:2016
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[RA8 T4 W67 no.1000]
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Evaluation of certain food additives :
Publication:
Geneva, Switzerland : World Health Organization , 2019
. x, 156 p.,
Date:2019
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United Nations Science and Technology
[RA8 T4 W67 no.1014]
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Evaluation of certain food additives :
Publication:
Geneva : World Health Organization, 2017
. ix, 92 p.
, "Joint FAO/WHO Expert Committee on Food Additives met in Rome from 6 to 15 June 2017".
Date:2017
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[RA8 T4 W67 no.1007]
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Evaluation of certain veterinary drug residues in food :
Publication:
Geneva : World Health Organization , 2018
. x, 150 p.
Date:2018
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Education & Humanities
[RA8T4 W67 no.1008]
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